Title: Spicy Mango Salsa (Gc)
Categories: Relish Categories
Yield: 1 Servings

1/2	c	Coarsely chopped mango
2	tb	Finely diced red onion
1	ts	Finely diced jalapeno
2	tb	Fresh lime juice
		Salt and freshly ground pepper

Combine the mango, onion, jalapeno, cilantro and lime juice. Season to taste with salt and pepper. Cover and set aside. May be prepared up to 1 day in advance, covered and refrigerated. Bring to room temperature before serving.

Yield: 1 cup

Busted for you by Gail Shermeyer <4paws@netrax. net>

Posted to MM-Recipes Digest V4 #1 by crmcbride@juno.com (Caroline R McBride) on Jul 14, 1997

Recipe by: GRILLIN' AND CHILLIN' SHOW #GR3635

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